Leave it to Facebook memories to remind me that exactly one year ago today I embarked on what I thought would be my “35 day detox” diet.
In classic detox diet style, I happily ate one more cherry-filled vegan pastry the night before, assuming I would make it through my 5 weeks of no sugar but pleased to have an excuse to enjoy dessert one more time.
My life changed for the better on Sunday. I finally – FINALLY – found a “Jessica approved” substitute for bread.
Guys. I ate a sandwich. Or as close to a sandwich as I’ve gotten in practically a year.
Since returning from our New Years vacation, pretty much everyone that I’ve spoken with has specifically asked about dietary restrictions on the cruise.
Willingness to accommodate my diet ranked high on my list of considerations when it came to selecting an all-inclusive vacation, and I’m confident we made the right choice with Holland America.
If you follow me on social media, you are well aware of my current love affair with Thrive Market. I’ve mentioned it before on the blog as well, but Thrive Market is essentially a cross between Whole Foods, Amazon, and Costco. Health conscious products at a serious discount that arrive at your door? Sign me up.
After my last functional medicine appointment pity party, I’m back on the “happy to be on this journey!” bandwagon. One thing I cannot live without at this point is my own version of bulletproof coffee, which would not be complete without coconut oil, ghee, and my favorite immersion blender.
So, without further ado, I bring you my seventh “pegan pick” – Thrive Market Ghee!
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